All the ingredients except the cooked chicken.
On the EGG @400*
Pulled @ :30 minutes
Resting for :15 minutes
Served all alone, and was it Delicious. Jackie and I said this is a
keeper recipe.
Thanks for lookin!
Ross
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Another fantastic looking dish. Besides looking delicious who doesn't want a great idea for left over chicken, or pre-cooked chicken from the market? if it ever stops raining this spring in NC this is next up on my menu.
ReplyDeleteThanks Ross