Monday, September 21, 2015

Grilled Rock Cod and Zucchini Parmesan Crisps

1 lb. Rock Cod that Jackie's Son Rich brought us that he caught
in Northern Ca. this spring. Seasoned with Dizzy Pigs Raging 
River Rub my usual for fish, Chipotle Rub, and Dill.
The fix-ins for Zucchini.

Zucchini took about ten minutes to fry all.
The Rock Cod grilled for two minutes a side.

Served together and a very tasty meal

Thanks for look-in!


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