Thursday, March 22, 2012

Avacodo wood smoked jerk chicken

Marinaded overnight  

Smoked for 1hr. 15min.indirect @ 225* 
 Made some brown rice 

 Grilled romaine with Stilton cheese 
106516 


Thanks for looking

Ross
 



3 comments:

  1. Looks good Ross. Do you put any oil on the Romaine before it gets grill time?

    Thanks,

    Bill

    ReplyDelete
  2. Yes Bernstein's Restaurant Recipe Italian Dressing
    Enjoy

    Ross

    ReplyDelete
  3. I love jerk chicken and that recipe is pretty close to mine so I know I'd enjoy this.

    ReplyDelete